This is an easy, 30-minute recipe with smoky, roasted cauliflower and a spicy romesco-inspired sauce. It’s also plant-based, gluten-free, and oil-free optional and grain-free optional. I do a lot for you people! I must like you a lot (wink, wink).
Anna Jones’ soup recipes get the year off to a fresh start
Shake up your meals with healthy, fortifying food that tastes great too. Take these broths: one Thai-inspired, the other a ‘not-chicken soup’: remedial and delicious in equal measure